For more minis by Linda Cummings, visit:
Website: http://www.linsminis.com
Blog: http://linsminis.blogspot.com
CDHM: http://www.cdhm.org/user/lindac5204
Etsy: linsminis.etsy.com
eBay: http://myworld.ebay.com/lindac5204
This blog is dedicated to dollhouse miniature food ... if you love them, make them or collect them ... this is the place for you! To share your work on the blog, please email me at smehreen@gmail.com ... Bon appetit!
4 comments:
How she does the flacky pastry ? it's unbelievable !!
Preheat oven to 350°F.
Butter a 12-inch pizza pan.
Press cookie dough into pan, trimming edges.
Prick with a fork, and bake on middle shelf of oven for 15 to 20 minutes, or until lightly browned.
Cool thoroughly in pan.
In a small bowl, beat together cream cheese, honey, and vanilla, and spread on cooled cookie crust.
Arrange fruit on tart in an attractive design.
In a small saucepan, heat Apricot Preserves, and brush lightly on top of fruit.
Lovely as always! So inspiring Linda. Hugs~ Kim
Linda, your puff pastry blows me away! Looks like it took ages to make... Congrats!
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