A porcelain plate of Korean lightly fried dumplings, or Mandu, which are very much like the Chinese potstickers and the Japanese gyoza. It comes with a porcelain bowl of dipping sauce and chopsticks.
A black pot of spicy Korean pork bone soup and two bowls full! This handcrafted, one of a kind, 1:12 scale miniature set is perfect for your dining room table or restaurant scene. You have to slurp out the marrow from the bones too--the best part!
Korean Kalbi: seasoned short rib strips on a porcelain platter.For more wonderful minis by Kiva Atkinson, visit:
artist's website: http://www.kivasminiatures.com
eBay site: http://search.ebay.com/_W0QQsassZjklr4
artist's website: http://www.kivasminiatures.com
eBay site: http://search.ebay.com/_W0QQsassZjklr4
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2 comments:
Awesome! I've never seen anyone do Korean food before.
Thank you! Alas, there aren't many collectors of Korean food. Japanese and Chinese, yes....Korean? No! I like to make things that aren't very common, but unless someone is already familiar with it, they don't know what to do with it :-p. It's something I love to eat, so I make it anyway, lol!! I enjoy challenging myself. Thank you for the compliment ;).
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